Summer Lunch Menu - Lunch menu for participating schools.
Summer Menu Locations - Summer Menu Locations.
School Breakfast Menus Breakfast is made up of three menu items. A choice of any two or three items constitutes a meal. Milk and juice are always two of the available choices. Other items include muffins, toast, cereal, eggs, biscuits, and sweet rolls.
School Lunch Menus All lunches when averaged over a one-week time period meet the requirement of 30 percent or less calories deriving from fat and 10 percent or less calories deriving from saturated fat. Lunches meet one-third of the daily recommended allowance for calories, protein, iron, calcium, and vitamins A & C.
To meet USDA guidelines, lunches include the following:
- Entrée
- Choice of one or two fruits or vegetables
- Milk, available in skim and 1% flavored and unflavored.
Students are encouraged to select a complete lunch; however, under federal regulations, they are allowed to choose two or three items as a full meal. A minimum of one entr»e and one additional item must be selected.
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